http://www.freddies.org.uk/
From the cosy and intimate atmosphere even at full capacity, and considerate service, to the faultless food, Freddie's should not be missed.
Just a few steps from the centre of town, Freddie's hosts all the elements of a delightful dinner aux deux. Perhaps better suited to a romantic meal than friendly or business meals but only because it would be a shame to waste Freddie's on someone you are not trying to impress.
We ordered:
Barbary smoked Duck breast salad with marinated Orange & Grand Marnier jus - smokey and refreshing at the same time.
Lamb Meatballs with Tzatziki - fine textured and flavoursome, converted even a non lamb fan.
Grilled Fillet of Sea Bass with Chablis Cream Sauce, Red peppers, Sauté Potatoes & Vegetables - perfectly light and naturally delicious.
Dover Sole in a creamy Chive and Garlic Sauce (special) - rich without being too heavy.
Chocolate Fudge Cake (special) - sinful but not sickly.
Pinot Griggio delle Venezie IGT - doesn't have the harsh edge of many roses when parred with food. Stayed smooth and enjoyable even when it started to warm up.
One of the few places I would continually go back to. There are enough items on the menu, that I haven't yet tried, to keep me wanting more.
Please contact me if you would like me to review an event, product, venue... or anything else for that matter.
Showing posts with label review. Show all posts
Showing posts with label review. Show all posts
SOUK BAZAAR
http://www.soukrestaurant.net/index.asp
As I walked in through the dimly lit entrance and followed a sign pointing downstairs to the restaurant, I was slightly concerned. However, after entering the curtain cloaked dining area and being shown to our own private room for two, aptly named the cave, I was reassured. Granted I almost fell down the steps because my eyes had not yet adjusted to the candle light, but as soon as I sat down, I started to feel excited.
Our little cave was rustic and charming. The walls were draped in fabric, we were sat together on a cushioned bench, the room was lit by one flickering candle, and we could see out into the main dining area, but we were separated at the same time.
We opted to try some of the SOUK's own cocktails, a Thirsty Camel which was a deliciously sweet mango infusion, and a Juicy Marrakesh, a slightly more tart mix of lime and raspberry. Both were refreshing and sinfully alcoholic.
As we hadn't tried Moroccan food before we went for the set menu so we could taste a little bit of everything. This turned out to be a great choice, we were served multiple dishes for each course, and were well and truly satisfied by the end of our meal. The highlights for me were the stuffed vine leaves, the spinach, and the fresh mint tea which finished off the meal beautifully. The only thing we weren't keen on was the lamb tangine with prunes, the meat was sickly sweet and didn't compliment the rest of the meal.
Whilst we were drinking our tea, we were treated to a belly dance which took place in the main restaurant. We looked out through our curtained entrance and were mesmerised by the sensual movements and rhythm.
This is definitely a place to visit for a romantic evening and I would say that the ambiance is unparalleled.
As I walked in through the dimly lit entrance and followed a sign pointing downstairs to the restaurant, I was slightly concerned. However, after entering the curtain cloaked dining area and being shown to our own private room for two, aptly named the cave, I was reassured. Granted I almost fell down the steps because my eyes had not yet adjusted to the candle light, but as soon as I sat down, I started to feel excited.
Our little cave was rustic and charming. The walls were draped in fabric, we were sat together on a cushioned bench, the room was lit by one flickering candle, and we could see out into the main dining area, but we were separated at the same time.
We opted to try some of the SOUK's own cocktails, a Thirsty Camel which was a deliciously sweet mango infusion, and a Juicy Marrakesh, a slightly more tart mix of lime and raspberry. Both were refreshing and sinfully alcoholic.
As we hadn't tried Moroccan food before we went for the set menu so we could taste a little bit of everything. This turned out to be a great choice, we were served multiple dishes for each course, and were well and truly satisfied by the end of our meal. The highlights for me were the stuffed vine leaves, the spinach, and the fresh mint tea which finished off the meal beautifully. The only thing we weren't keen on was the lamb tangine with prunes, the meat was sickly sweet and didn't compliment the rest of the meal.
Whilst we were drinking our tea, we were treated to a belly dance which took place in the main restaurant. We looked out through our curtained entrance and were mesmerised by the sensual movements and rhythm.
This is definitely a place to visit for a romantic evening and I would say that the ambiance is unparalleled.
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